Vegetables

Green Beans and Portobellos Green Beans, Portobello Mushrooms, Sauteed Onions in a Sherry Sauce
Garlic Green Beans Garlic Green Beans with Coconut in a Soy and Olive Oil Sauce
Sherried Broccoli Sherried Broccoli and Fresh Thyme with Pine Nuts
Parmesan Broccoli Broccoli Parmesan in a Buttered Herb Sauce
Asparagus with Mozzarella Asparagus and Fresh Mozzarella with a Hint of Lemon
Asparagus with Asparagus Sauce Asparagus Covered with a Light Creamy Asparagus Sauce
Stir Fried Asparagus Stir Fried Asparagus with Sesame Seeds and Pine Nuts
Carrots in an Apricot Glaze Baby Carrots in a Apricot Honey Glaze
Fresh Vegetables Assorted Fresh Vegetables Sauteed in a Herb Butter Sauce
Garlic Zucchini Zucchini and Garlic Tossed in a Light Cream with Parmesan Cheese
Roasted Mixed Vegetables Zucchini, Carrots, Peppers and Mushrooms Roasted with Herbs
Bacon Wrapped Asparagus or Green Bean Bundles Seasoned Vegetables Wrapped and Baked in Bacon
Polenta with Spinach and CarrotsMixed Polenta, Spinach, and Carrots in a Creamy Mixture
Citrus Roasted AsparagusRoasted Asparagus with Oranges and Tarragon